Chocolate Macaroon Bars

1. 1

   Beat cake mix, butter and 1 egg in large mixing bowl until mix is crumbly.

2. 2

   Firmly press mixture onto bottom of greased 9 x 13 pan.

3. 3

   Combine sweet condensed milk, 1 egg and vanilla in a medium bowl.

4. 4

   Stir in morsels, 1 cup coconut and pecans.

5. 5

   Spread over mixture in baking pan.

6. 6

   Sprinkle with remaining coconut.

7. 7

   Bake at 350u00b0 for 30 to 40 minutes or until golden brown (center will set when cooled).

8. 8

   Cut into bars.

* Per serving · 4 servings · Values may vary.

No additional tips available.