How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Lava Cake (Coulant Au Chocolat)?

You need 5 ingredients. The key ingredients include: 125 g dark chocolate (70% cacao), 90 g butter, 3 eggs, 80 g sugar, and more.

Is Chocolate Lava Cake (Coulant Au Chocolat) suitable as baking & desserts?

Yes, Chocolate Lava Cake (Coulant Au Chocolat) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Lava Cake (Coulant Au Chocolat)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Lava Cake (Coulant Au Chocolat) Recipe

Name: Chocolate Lava Cake (Coulant Au Chocolat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 125 g dark chocolate (70% cacao); 90 g butter; 3 eggs; 80 g sugar; 30 g flour

Chocolate Lava Cake (Coulant Au Chocolat) – a delicious recipe with chocolate, butter, eggs, sugar, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

125 g dark chocolate (70% cacao)
90 g butter
3 eggs
80 g sugar
30 g flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
544 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chocolate Lava Cake (Coulant Au Chocolat)

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