Chocolate Kahlua Pie With Pecans Recipe

Name: Chocolate Kahlua Pie With Pecans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: ½ cup sugar; ¼ cup unsalted butter (1/2 stick); 1 tablespoon all-purpose flour; ¾ cup dark corn syrup; ¼ cup Kahlua or ¼ cup other coffee liqueur; 1 teaspoon vanilla extract; 3 large eggs; 1 cup chopped pecans; ½ cup semi-sweet chocolate chips; 1 purchased frozen 9-inch deep dish pie shell; ⅔ cup chilled whipping cream; pecan halves (optional)

Servings: persons

½ cup sugar
¼ cup unsalted butter (1/2 stick)
1 tablespoon all-purpose flour
¾ cup dark corn syrup
¼ cup Kahlua or ¼ cup other coffee liqueur
1 teaspoon vanilla extract
3 large eggs
1 cup chopped pecans
½ cup semi-sweet chocolate chips
1 purchased frozen 9-inch deep dish pie shell
⅔ cup chilled whipping cream
pecan halves (optional)

1
Preheat oven to 375F.
2
Beat sugar and butter in medium bowl until smooth; beat in flour.
3
Gradually beat in corn syrup, then Kahlua and vanilla.
4
Mix in eggs, then chopped pecans.
5
Sprinkle chocolate chips over bottom of crust.
6
Pour filling into crust.
7
Bake pie until filling is puffed around edges and just set in center, covering edge of crust if browning too quickly, about 45 minutes.
8
Transfer pie to rack and cool completely.
9
(Can be prepared 1 day ahead.
10
Cover and refrigerate.
11
).
12
Beat cream in medium bowl until peaks form.
13
Drop whipped cream in small dollops around edge of pie.
14
Place pecan half atop each dollop, if desired.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: ½ cup sugar, ¼ cup unsalted butter (1/2 stick), 1 tablespoon all-purpose flour, ¾ cup dark corn syrup, and more.

Yes, Chocolate Kahlua Pie With Pecans falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Kahlua Pie With Pecans

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