Chocolate Jimmy Cake Recipe

Name: Chocolate Jimmy Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE CAKE:; 2 cups Flour; 1/2 teaspoons Salt; 2 teaspoons Baking Powder; 1 teaspoon Vanilla; 1 cup Cold Coffee; 4 Eggs Whites And Yolks Separated; 1 cup Butter; 2 cups Powder Sugar; 1/2 cups Chocolate Jimmies; 1/2 cups Chopped Nuts; FOR THE FROSTING:; 1 cup Salted Butter; 3 cups Powder Sugar; 1 teaspoon Vanilla; 3 Tablespoons Cream Or Half-and-Half

Servings: persons

FOR THE CAKE:
2 cups Flour
1/2 teaspoons Salt
2 teaspoons Baking Powder
1 teaspoon Vanilla
1 cup Cold Coffee
4 Eggs Whites And Yolks Separated
1 cup Butter
2 cups Powder Sugar
1/2 cups Chocolate Jimmies
1/2 cups Chopped Nuts
FOR THE FROSTING:
1 cup Salted Butter
3 cups Powder Sugar
1 teaspoon Vanilla
3 Tablespoons Cream Or Half-and-Half

1
For the cake:
2
Grease and flour a 13x9 pan. Preheat oven to 350 F.
3
Sift flour, salt, and baking powder into a medium sized bowl and set aside. In a small bowl add vanilla into the cold coffee, set aside. In another medium sized bowl using an electric mixer, whip egg whites until firm but not dry, set aside.
4
In the bowl of your stand mixer using paddle attachment, cream butter. Slowly add powdered sugar and beat until light and fluffy. Add egg yolks one at a time beating well after each addition. In thirds, alternate mixing the dry ingredients and the coffee mixture into the creamed mixture. Then fold in the egg whites. Fold in the Jimmies and the nuts. Spread the batter into the prepared pan.
5
Bake at 350 F for 40 to 45. Cool on a wire rack.
6
Frost the cooled cake with Vanilla Butter Cream Frosting. Sprinkle with more chocolate jimmies.
7
For the frosting:
8
In a medium sized bowl using an electric mixer, cream the butter and powdered sugar. Add the half-and-half and beat till smooth and fluffy. Beat in the vanilla.

2355

kcal

Calories

116

Fat

318

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: FOR THE CAKE:, 2 cups Flour, 1/2 teaspoons Salt, 2 teaspoons Baking Powder, and more.

Yes, Chocolate Jimmy Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Jimmy Cake

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