How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Ice-Cream Cake?

You need 3 ingredients. The key ingredients include: 370 g chocolate cake mix, 2 cups cookies & cream ice cream, softened, 2 eggs.

Is Chocolate Ice-Cream Cake suitable as baking & desserts?

Yes, Chocolate Ice-Cream Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Ice-Cream Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Ice-Cream Cake Recipe

Name: Chocolate Ice-Cream Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 370 g chocolate cake mix; 2 cups cookies & cream ice cream, softened; 2 eggs

Chocolate Ice-Cream Cake – a delicious recipe with chocolate cake mix, cream ice cream, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

370 g chocolate cake mix
2 cups cookies & cream ice cream, softened
2 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
987 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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