Bake this irresistible Chocolate-Hazelnut Pudding at home. Made with cornstarch, unsweetened cocoa, salt and chocolate-hazelnut spread. Easy step-by-ste…
This Chocolate-Hazelnut Pudding relies on simple, everyday ingredients such as cornstarch, unsweetened cocoa, of salt and half-and-half. It comes together quickly and makes 4 servings, at about 359 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Chocolate-Hazelnut Pudding delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026