Chocolate Glazed Baked Doughnuts – a delicious recipe with All-purpose, Sugar, Baking Powder, Nutmeg, u00bc, Cinnamon. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
Preheat oven to 375 degrees F and spray your doughnut pan with non stick spray.
2
Whisk the dry ingredients together in a large bowl.
3
In a separate bowl, stir together the eggs, oil and buttermilk until foamy.
4
Pour the wet ingredients into the dry and stir until just combined. Fill each doughnut form half full.
5
Place pan into the preheated oven and bake for 10-12 minutes, until lightly browned and the doughnuts spring back when touched lightly.
6
Remove doughnuts from the oven and let them cool in the pan for a couple of minutes, then remove them gently to a cooling rack and let them cool completely.
7
For the chocolate glaze:
8
Heat the cream over low heat in a saucepan, just until small bubbles form around the edges of the pan. Remove from the heat and pour the hot cream over the chocolate chips that you have waiting in a large heatproof bowl. Stir slowly until all of the chocolate is melted and you have a nice smooth mixture. Stir in the vanilla. Let stand for a few minutes until lukewarm.
9
Dip each doughnut into the glaze and put them back on the rack until the glaze is set.
768
kcal
Calories
46
g
Fat
76
g
Carbs
12
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 14 ingredients. The key ingredients include: FOR THE DOUGHNUTS:, 1 cup All-purpose Flour, 1/2 cups Sugar, 1 teaspoon Baking Powder, and more.
Yes, Chocolate Glazed Baked Doughnuts falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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