Try this homemade Chocolate Glaze (That Hardens When Cool) recipe the whole family will love. Made with margarine, unsweetened cocoa, water and sugar. E…
This Chocolate Glaze (That Hardens When Cool) relies on simple, everyday ingredients such as unsweetened cocoa, hot water, confectioners' sugar and vanilla. It comes together quickly and makes 4 servings, at about 279 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026