How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Fudge Pudding Cake?

You need 8 ingredients. The key ingredients include: 1/4 c. margarine or butter, 1 c. sugar, 1 tsp. vanilla, 1 oz. unsweetened chocolate, melted or 3 Tbsp. cocoa and 1 tablespoon butter, and more.

Is Chocolate Fudge Pudding Cake suitable as baking & desserts?

Yes, Chocolate Fudge Pudding Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Fudge Pudding Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Fudge Pudding Cake Recipe

Name: Chocolate Fudge Pudding Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. margarine or butter; 1 c. sugar; 1 tsp. vanilla; 1 oz. unsweetened chocolate, melted or 3 Tbsp. cocoa and 1 tablespoon butter; 1 1/2 c. flour; 3 tsp. baking powder; 3/4 c. milk; 1/2 c. nuts, chopped (optional)

Chocolate Fudge Pudding Cake – a delicious recipe with margarine, sugar, vanilla, unsweetened chocolate, flour, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 c. margarine or butter
1 c. sugar
1 tsp. vanilla
1 oz. unsweetened chocolate, melted or 3 Tbsp. cocoa and 1 tablespoon butter
1 1/2 c. flour
3 tsp. baking powder
3/4 c. milk
1/2 c. nuts, chopped (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
741 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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