How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Fudge Cake ?

You need 11 ingredients. The key ingredients include: 2/3 cup Oil, 4 ounces Unsweetened Baking Chocolate, melted, 2 Egg, 2 cup of Sugar, and more.

Is Chocolate Fudge Cake suitable as baking & desserts?

Yes, Chocolate Fudge Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Fudge Cake ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Fudge Cake Recipe

Name: Chocolate Fudge Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup Oil; 4 ounces Unsweetened Baking Chocolate, melted; 2 Egg; 2 cup of Sugar; 2 and 1/2 cups Flour; 1 teaspoon Soda; 1 teaspoon Salt; 1 teaspoon Vanilla; 1.5 cup Water; 1 cup chopped Pecans; 12 ounces Semi-sweet Chocolate Chips

Chocolate Fudge Cake

Eats Now Editorial Team · 1805 kcal · Baking & Desserts

Chocolate Fudge Cake – a delicious recipe with Oil, Baking Chocolate, Egg, Sugar, Flour, Soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chocolate Fudge Cake

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