How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Fudge Cake?

You need 8 ingredients. The key ingredients include: 2 c. sugar, 3 Tbsp. cocoa, 1 c. butter, 2 c. plain flour, and more.

Is Chocolate Fudge Cake suitable as baking & desserts?

Yes, Chocolate Fudge Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Fudge Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Fudge Cake Recipe

Name: Chocolate Fudge Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 3 Tbsp. cocoa; 1 c. butter; 2 c. plain flour; 4 eggs; pinch of salt; 1 Tbsp. vanilla flavoring; 1 c. chopped pecans

Chocolate Fudge Cake – a delicious recipe with sugar, cocoa, butter, flour, eggs, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sugar
3 Tbsp. cocoa
1 c. butter
2 c. plain flour
4 eggs
pinch of salt
1 Tbsp. vanilla flavoring
1 c. chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1925 kcal
Category
Baking & Desserts

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