How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Fudge Cake?

You need 7 ingredients. The key ingredients include: 6 oz. baking chocolate, 1 1/2 c. milk, 6 eggs, 2 1/3 c. sugar, and more.

Is Chocolate Fudge Cake suitable as baking & desserts?

Yes, Chocolate Fudge Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Fudge Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Fudge Cake Recipe

Name: Chocolate Fudge Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 oz. baking chocolate; 1 1/2 c. milk; 6 eggs; 2 1/3 c. sugar; 1 3/4 c. unsifted flour; 1 1/2 tsp. baking powder; 1 tsp. vanilla

Chocolate Fudge Cake – a delicious recipe with baking chocolate, milk, eggs, sugar, flour, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 oz. baking chocolate
1 1/2 c. milk
6 eggs
2 1/3 c. sugar
1 3/4 c. unsifted flour
1 1/2 tsp. baking powder
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1431 kcal
Category
Baking & Desserts

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