How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Fudge?

You need 8 ingredients. The key ingredients include: 2 c. sugar, 2 sq. chocolate (unsweetened), 1/3 c. white Karo syrup, 1/2 c. milk, and more.

Is Chocolate Fudge suitable as baking & desserts?

Yes, Chocolate Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Fudge Recipe

Name: Chocolate Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 2 sq. chocolate (unsweetened); 1/3 c. white Karo syrup; 1/2 c. milk; 1 Tbsp. butter; 1/8 tsp. salt; 2 tsp. vanilla; 1/2 c. nuts (pecans or walnuts)

Chocolate Fudge – a delicious recipe with sugar, chocolate, white Karo syrup, milk, butter, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sugar
2 sq. chocolate (unsweetened)
1/3 c. white Karo syrup
1/2 c. milk
1 Tbsp. butter
1/8 tsp. salt
2 tsp. vanilla
1/2 c. nuts (pecans or walnuts)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
788 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chocolate Fudge

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