How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Fudge?

You need 6 ingredients. The key ingredients include: 1 large can evaporated milk, 4 1/2 c. sugar, 2 sticks butter, 3 (6 oz.) pkg. semi-sweet chocolate morsels, and more.

Is Chocolate Fudge suitable as baking & desserts?

Yes, Chocolate Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Fudge Recipe

Name: Chocolate Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can evaporated milk; 4 1/2 c. sugar; 2 sticks butter; 3 (6 oz.) pkg. semi-sweet chocolate morsels; 3 tsp. vanilla; 1 1/2 c. nuts

Chocolate Fudge – a delicious recipe with milk, sugar, butter, semi-sweet chocolate morsels, vanilla, nuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 large can evaporated milk
4 1/2 c. sugar
2 sticks butter
3 (6 oz.) pkg. semi-sweet chocolate morsels
3 tsp. vanilla
1 1/2 c. nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1886 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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