How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Frosting?

You need 6 ingredients. The key ingredients include: 1/2 cup butter or margarine, 1/2 cup evaporated milk, 1/2 cup chocolate syrup, 1 (16-ounce) package powdered sugar, sifted, and more.

Is Chocolate Frosting suitable as general?

Yes, Chocolate Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Chocolate Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chocolate Frosting Recipe

Name: Chocolate Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter or margarine; 1/2 cup evaporated milk; 1/2 cup chocolate syrup; 1 (16-ounce) package powdered sugar, sifted; 1 teaspoon vanilla extract; 1 cup chopped pecans

Chocolate Frosting – a delicious recipe with butter, milk, chocolate syrup, powdered sugar, vanilla, pecans. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup butter or margarine
1/2 cup evaporated milk
1/2 cup chocolate syrup
1 (16-ounce) package powdered sugar, sifted
1 teaspoon vanilla extract
1 cup chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
675 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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