How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Fondue Dip?

You need 4 ingredients. The key ingredients include: 16 oz chocolate (milk, dark or semisweet), broken in pieces, 1/2 pint whipping cream, 1/2 c caramel topping, 3 Tbsp Torani hazelnut syrup or favorite liqueur.

Is Chocolate Fondue Dip suitable as snacks & appetizers?

Yes, Chocolate Fondue Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Chocolate Fondue Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chocolate Fondue Dip Recipe

Name: Chocolate Fondue Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 oz chocolate (milk, dark or semisweet), broken in pieces; 1/2 pint whipping cream; 1/2 c caramel topping; 3 Tbsp Torani hazelnut syrup or favorite liqueur

Chocolate Fondue Dip – a delicious recipe with chocolate, whipping cream, caramel topping, hazelnut syrup. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

16 oz chocolate (milk, dark or semisweet), broken in pieces
1/2 pint whipping cream
1/2 c caramel topping
3 Tbsp Torani hazelnut syrup or favorite liqueur

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
662 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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