How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Fondue ?

You need 9 ingredients. The key ingredients include: 2 tablespoons sugar, 1 cup heavy cream, 8 ounces chopped bittersweet chocolate, 1 tablespoon butter, and more.

Is Chocolate Fondue suitable as baking & desserts?

Yes, Chocolate Fondue falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Fondue ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Fondue Recipe

Name: Chocolate Fondue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons sugar; 1 cup heavy cream; 8 ounces chopped bittersweet chocolate; 1 tablespoon butter; 1 tablespoon cabernet sauvignon (or port); Pound cake cubes, for dipping; Strawberries, cleaned, for dipping; Bananas, sliced, for dipping; Biscotti bits, for dipping

Chocolate Fondue – a delicious recipe with sugar, heavy cream, bittersweet chocolate, butter, cabernet sauvignon, cake. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 tablespoons sugar
1 cup heavy cream
8 ounces chopped bittersweet chocolate
1 tablespoon butter
1 tablespoon cabernet sauvignon (or port)
Pound cake cubes, for dipping
Strawberries, cleaned, for dipping
Bananas, sliced, for dipping
Biscotti bits, for dipping

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
569 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Sweet and Crispy Spiced Bread and Berries
Cheese Pastry
"High Roller" Mushroom Puff Pastry
Mocha Ice Cream Cupcakes

Chocolate Fondue

How did you like this recipe?

Frequently Asked Questions