How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Espresso Pudding?

You need 8 ingredients. The key ingredients include: 1/2 cup packed brown sugar, 1/4 cup cornstarch, 3 tablespoons unsweetened cocoa, 1 tablespoon instant coffee granules, and more.

Is Chocolate Espresso Pudding suitable as baking & desserts?

Yes, Chocolate Espresso Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Espresso Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Espresso Pudding Recipe

Name: Chocolate Espresso Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup packed brown sugar; 1/4 cup cornstarch; 3 tablespoons unsweetened cocoa; 1 tablespoon instant coffee granules; 1/8 teaspoon salt; 2 cups fat-free soy milk; 2 ounces bittersweet chocolate, chopped; 1 teaspoon vanilla extract

Chocolate Espresso Pudding – a delicious recipe with brown sugar, cornstarch, unsweetened cocoa, coffee granules, salt, soy milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 cup packed brown sugar
1/4 cup cornstarch
3 tablespoons unsweetened cocoa
1 tablespoon instant coffee granules
1/8 teaspoon salt
2 cups fat-free soy milk
2 ounces bittersweet chocolate, chopped
1 teaspoon vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
316 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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