Chocolate Espresso Fondue

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   1.

2. 2

   Place water, cream, coffee, sugar, and chocolate into the Vitamix container in the order listed and secure lid.

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   2.

4. 4

   Select Variable 1.

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   3.

6. 6

   Turn machine on and slowly increase speed to Variable 10, then to High.

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   4.

8. 8

   Blend for 3 minutes or until melted and smooth.

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   5.

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    Pour into fondue pot and if desired, stir in brandy.

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    For dippers, try sponge cake, pound cake, sliced apples, sliced pears, marshmallows, strawberries, bananas, and fresh or canned pineapple chunks.

* Per serving · 4 servings · Values may vary.

No additional tips available.