How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Enchiladas?

You need 6 ingredients. The key ingredients include: 4 -60 g chocolate candy bars (I used regular sized Hershey bars, can also use king sized bars), 4 -8 inches flour tortillas, 2 scoops vanilla ice cream (I'm a Blue Bunny kinda gal!), 2 teaspoons chocolate syrup, to drizzle (I used Hershey's), and more.

Is Chocolate Enchiladas suitable as general?

Yes, Chocolate Enchiladas falls under the General category and is a great choice for this type of meal.

How do I store leftover Chocolate Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chocolate Enchiladas Recipe

Name: Chocolate Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 -60 g chocolate candy bars (I used regular sized Hershey bars, can also use king sized bars); 4 -8 inches flour tortillas; 2 scoops vanilla ice cream (I'm a Blue Bunny kinda gal!); 2 teaspoons chocolate syrup, to drizzle (I used Hershey's); 1/2 - 1 teaspoon powdered sugar, for dusting on top; 1/4 cup oil (for frying, I used vegetable oil)

Try this homemade Chocolate Enchiladas recipe the whole family will love. Made with chocolate, flour tortillas, vanilla ice cream and chocolate syrup. E…

This Chocolate Enchiladas relies on simple, everyday ingredients such as inches flour tortillas. It comes together quickly and makes 4 servings, at about 1249 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

4 -60 g chocolate candy bars (I used regular sized Hershey bars, can also use king sized bars)
4 -8 inches flour tortillas
2 scoops vanilla ice cream (I'm a Blue Bunny kinda gal!)
2 teaspoons chocolate syrup, to drizzle (I used Hershey's)
1/2 - 1 teaspoon powdered sugar, for dusting on top
1/4 cup oil (for frying, I used vegetable oil)

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Quick Info

Servings
4 servings
Calories
1249 kcal
Category
General

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