How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Egg Cream?

You need 3 ingredients. The key ingredients include: 2 tablespoons Agave-Sweetened Chocolate Glaze (page 124), 1/3 cup unsweetened rice milk, 3/4 cup chilled seltzer water.

Is Chocolate Egg Cream suitable as general?

Yes, Chocolate Egg Cream falls under the General category and is a great choice for this type of meal.

How do I store leftover Chocolate Egg Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chocolate Egg Cream Recipe

Name: Chocolate Egg Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons Agave-Sweetened Chocolate Glaze (page 124); 1/3 cup unsweetened rice milk; 3/4 cup chilled seltzer water

Chocolate Egg Cream – a delicious recipe with Chocolate, unsweetened rice milk, chilled seltzer water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons Agave-Sweetened Chocolate Glaze (page 124)
1/3 cup unsweetened rice milk
3/4 cup chilled seltzer water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
96 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chocolate Egg Cream

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