Chocolate Eclairs Campfire Cooking Recipe

1. 1

   Wrap the aluminum foil TIGHTLY around end of pole or possibly green stick.

2. 2

   If hollow, tuck into end.

3. 3

   Form dough of crescent roll around foil to make a tubular shape - cook slowly - rotating often over a low campfire of warm coals till brown.

4. 4

   Remove from end of foil and fill with 2 Tbsp.

5. 5

   of vanilla pudding.

6. 6

   Spread prepared frosting on top.

7. 7

   Eat carefully - you won't believe you are camping.

8. 8

   Recipe feeds four.

No additional tips available.