How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Eclaire?

You need 5 ingredients. The key ingredients include: 2 small pkg. vanilla pudding, 3 1/2 c. cold milk, 1 large carton cool whip, graham crackers, and more.

Is Chocolate Eclaire suitable as baking & desserts?

Yes, Chocolate Eclaire falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Eclaire?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Eclaire Recipe

Name: Chocolate Eclaire
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 small pkg. vanilla pudding; 3 1/2 c. cold milk; 1 large carton cool whip; graham crackers; 1 can chocolate cake icing

Chocolate Eclaire – a delicious recipe with vanilla pudding, cold milk, cool whip, graham crackers, chocolate cake icing. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 small pkg. vanilla pudding
3 1/2 c. cold milk
1 large carton cool whip
graham crackers
1 can chocolate cake icing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
761 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chocolate Eclaire

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