Bake this irresistible Chocolate Eclair Dessert at home. Made with crackers, vanilla pudding, milk and butter. Easy step-by-step instructions included.
This Chocolate Eclair Dessert relies on simple, everyday ingredients such as graham crackers, lowfat milk, (8 ounce.) cold whip and butter. It comes together quickly and makes 4 servings, at about 428 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Chocolate Eclair Dessert delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026