How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Eclair Dessert(Lighter Eating - 4 Points) ?

You need 8 ingredients. The key ingredients include: 36 (2 1/5 inch) graham cracker squares, 2 pkg. jell-o sugar-free instant vanilla pudding mix (4 serving size), 2 c. nonfat dry milk powder - Carnation divided (see recipe), 4 1/4 c. water - divided (see recipe), and more.

Is Chocolate Eclair Dessert(Lighter Eating - 4 Points) suitable as baking & desserts?

Yes, Chocolate Eclair Dessert(Lighter Eating - 4 Points) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Eclair Dessert(Lighter Eating - 4 Points) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Eclair Dessert(Lighter Eating - 4 Points)

Name: Chocolate Eclair Dessert(Lighter Eating - 4 Points)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 36 (2 1/5 inch) graham cracker squares; 2 pkg. jell-o sugar-free instant vanilla pudding mix (4 serving size); 2 c. nonfat dry milk powder - Carnation divided (see recipe); 4 1/4 c. water - divided (see recipe); 1 1/2 c. cool whip divided (see recipe); 2 tsp. vanilla extract - divided (see recipe); 1 pkg. jell-o sugar-free instant chocolate pudding mix (4 serving size); 1 tbsp. chocolate syrup

Bake this irresistible Chocolate Eclair Dessert(Lighter Eating - 4 Points) at home. Made with graham cracker squares, jell-o sugar, nonfat dry milk and …

This Chocolate Eclair Dessert(Lighter Eating - 4 Points) relies on simple, everyday ingredients such as water - divided (see recipe) and chocolate syrup. It comes together quickly and makes 4 servings, at about 2129 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Chocolate Eclair Dessert(Lighter Eating - 4 Points) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

36 (2 1/5 inch) graham cracker squares
2 pkg. jell-o sugar-free instant vanilla pudding mix (4 serving size)
2 c. nonfat dry milk powder - Carnation divided (see recipe)
4 1/4 c. water - divided (see recipe)
1 1/2 c. cool whip divided (see recipe)
2 tsp. vanilla extract - divided (see recipe)
1 pkg. jell-o sugar-free instant chocolate pudding mix (4 serving size)
1 tbsp. chocolate syrup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2129 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Chocolate Eclair Dessert(Lighter Eating - 4 Points)

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions