Chocolate Eclair Dessert Recipe

Name: Chocolate Eclair Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (3 ounce) packages French vanilla instant pudding; 3 cups milk; 8 ounces Cool Whip; graham cracker; 2 baking chocolate squares; 1 tablespoon Crisco; 4 tablespoons milk; 1 teaspoon vanilla; 2 teaspoons Karo syrup; 1 ½ cups powdered sugar

Servings: persons

2 (3 ounce) packages French vanilla instant pudding
3 cups milk
8 ounces Cool Whip
graham cracker
2 baking chocolate squares
1 tablespoon Crisco
4 tablespoons milk
1 teaspoon vanilla
2 teaspoons Karo syrup
1 ½ cups powdered sugar

1
["Blend the pudding mixes with milk, and then add the Cool Whip and gently stir together.", "Place one layer of the graham crackers in the bottom of a 9x13"" pan.", "Pour half of the pudding mix over this.", "Lay another layer of crackers into the dish.", "Pour the rest of the pudding mix on.", "Melt the baking squares of chocolate and stir together with the Crisco.", "(This recipe originally called for 2 envelopes of Choco-bake which I can't find anymore.)", "Add the milk, vanilla, syrup and powdered sugar to the chocolate and mix until smooth.", "Lay the third layer of graham crackers over the pudding, and then pour the chocolate mixture over all.", "Smooth it over the whole dish.", "Refrigerate overnight, or at least 8-12 hours, covered with plastic wrap.", "Do not make and serve immediately as it will not be the same -- it needs time to blend together."]

716

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 (3 ounce) packages French vanilla instant pudding, 3 cups milk, 8 ounces Cool Whip, graham cracker, and more.

Yes, Chocolate Eclair Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Eclair Dessert

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