Bake this irresistible Chocolate Eclair Dessert at home. Made with milk, graham crackers, butter and chocolate. Easy step-by-step instructions included.
This Chocolate Eclair Dessert relies on simple, everyday ingredients such as milk, box graham crackers, large carton cool whip and butter or margarine. It comes together quickly and makes 4 servings, at about 908 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Chocolate Eclair Dessert delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026