Bake this irresistible Chocolate Eclair Cake at home. Made with chocolate icing, graham crackers, vanilla instant pudding and milk. Easy step-by-step in…
This Chocolate Eclair Cake relies on simple, everyday ingredients such as chocolate icing, box graham crackers, milk and (8 oz.) carton cool whip. It comes together quickly and makes 4 servings, at about 783 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Chocolate Eclair Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026