How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Eclair Cake?

You need 10 ingredients. The key ingredients include: 1 large pkg. instant vanilla pudding, 1 (8 oz.) pkg. Cool Whip, 2 c. milk, graham crackers, and more.

Is Chocolate Eclair Cake suitable as baking & desserts?

Yes, Chocolate Eclair Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Eclair Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Eclair Cake Recipe

Name: Chocolate Eclair Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large pkg. instant vanilla pudding; 1 (8 oz.) pkg. Cool Whip; 2 c. milk; graham crackers; semi-sweet chocolate morsels; 1 Tbsp. butter; 3 Tbsp. milk; 3 Tbsp. white Karo syrup; 2 tsp. vanilla; 1 c. powdered sugar

Chocolate Eclair Cake

Eats Now Editorial Team · 417 kcal · Baking & Desserts

Chocolate Eclair Cake – a delicious recipe with instant vanilla pudding, milk, graham crackers, semi-sweet chocolate morsels, butter, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chocolate Eclair Cake

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