How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Eclair Cake?

You need 7 ingredients. The key ingredients include: 1 small pkg. French vanilla instant pudding, 1 1/2 cup oil, 2 cup packed brown sugar, 1 tsp vanilla, and more.

Is Chocolate Eclair Cake suitable as baking & desserts?

Yes, Chocolate Eclair Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Eclair Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Eclair Cake Recipe

Name: Chocolate Eclair Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 small pkg. French vanilla instant pudding; 1 1/2 cup oil; 2 cup packed brown sugar; 1 tsp vanilla; 3 cup whole wheat flour; 1 tsp salt; 1 tsp soda

Chocolate Eclair Cake – a delicious recipe with pudding, oil, brown sugar, vanilla, whole wheat flour, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 small pkg. French vanilla instant pudding
1 1/2 cup oil
2 cup packed brown sugar
1 tsp vanilla
3 cup whole wheat flour
1 tsp salt
1 tsp soda

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Chocolate Eclair Cake

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