Chocolate Drop Candy(Child'S Recipe)

1. 1

   Put 1-quart saucepan on range burner and add sugar, cocoa, margarine and milk.

2. 2

   Stir to blend.

3. 3

   Turn range burner to medium heat.

4. 4

   Continue stirring and bring to a boil.

5. 5

   Boil for 1 minute. Remove saucepan from heat and quickly stir in vanilla extract, oatmeal and peanut butter, making sure ingredients are well-blended, working quickly.

6. 6

   Drop mixture onto waxed paper by the teaspoon.

7. 7

   Cool 15 minutes.

8. 8

   When completely cooled, store in an airtight container.

* Per serving · 4 servings · Values may vary.

No additional tips available.