Chocolate Dreams

1. 1

   Melt butter.

2. 2

   Sift icing sugar and cocoa and stir into butter.

3. 3

   Stir in crushed biscuits (you can use a food processor or put them in a freezer bad and use a rolling pin).

4. 4

   Press into a greased dish until about 1cm thick and put in the fridge to set.

5. 5

   Cut into squares before they fully harden.

* Per serving · 4 servings · Values may vary.

No additional tips available.