Chocolate Dipped Tahini Cookies Recipe

Name: Chocolate Dipped Tahini Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Old Fashions Oats; 1 teaspoon Cinnamon; 3 ounces, weight Dark Chocolate, Chopped; 1/4 cups Chopped Almonds; 1/4 cups Pitted Dates; 1 cup Tahini (sesame Paste); 2 Tablespoons Honey; 2 Tablespoons Maple Syrup; 1 Tablespoon Brewed Coffee, Cold; 1 cup Chocolate Chips, Melted, For Dipping (optional)

Servings: persons

1 cup Old Fashions Oats
1 teaspoon Cinnamon
3 ounces, weight Dark Chocolate, Chopped
1/4 cups Chopped Almonds
1/4 cups Pitted Dates
1 cup Tahini (sesame Paste)
2 Tablespoons Honey
2 Tablespoons Maple Syrup
1 Tablespoon Brewed Coffee, Cold
1 cup Chocolate Chips, Melted, For Dipping (optional)

1
Preheat oven to 350u00b0F. Line a rimmed baking pan with parchment paper or a silpat.
2
In a large bowl combine the oats, cinnamon, chopped dark chocolate, and chopped almonds.
3
In a smal bowl microwave the dates for 25 seconds until soft. Smash the dates with a fork then combine with the tahini, honey, maple syrup, and coffee. Pour the tahini mixture into the bowl with the oats. Stir thoroughly to combine. Try to get your hands in there to stir. You'll be able to more combine everything more thoroughly.
4
Using a small cookie scoop or a spoon, scoop out enough to form a 1-inch ball. Line the balls up in the pan. Press on each one to flatten. Make them as thick or thin as you like.
5
Bake at 350u00b0F for 15 to 20 minutes until golden. Remove from oven and let cool.
6
If desired, melt chocolate chips according to package directions and dip cookies in melted chocolate. Enjoy!

533

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup Old Fashions Oats, 1 teaspoon Cinnamon, 3 ounces, weight Dark Chocolate, Chopped, 1/4 cups Chopped Almonds, and more.

Yes, Chocolate Dipped Tahini Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Dipped Tahini Cookies

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