How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Dipped Coconut Macaroons Recipe?

You need 8 ingredients. The key ingredients include: 2 2/3 c. flake coconut, firmly packed, 2/3 c. sugar, 1/4 c. unbleached flour, 4 egg whites, unbeaten, and more.

Is Chocolate Dipped Coconut Macaroons Recipe suitable as snacks & appetizers?

Yes, Chocolate Dipped Coconut Macaroons Recipe falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Chocolate Dipped Coconut Macaroons Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chocolate Dipped Coconut Macaroons Recipe Recipe

Name: Chocolate Dipped Coconut Macaroons Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 2/3 c. flake coconut, firmly packed; 2/3 c. sugar; 1/4 c. unbleached flour; 4 egg whites, unbeaten; 1 1/4 c. sliced almonds; 1 teaspoon vanilla extract; 1 teaspoon almond extract; 8 ounce. semi-sweet chocolate, coarsely minced

Chocolate Dipped Coconut Macaroons Recipe – a delicious recipe with flake coconut, sugar, flour, egg whites, almonds, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 2/3 c. flake coconut, firmly packed
2/3 c. sugar
1/4 c. unbleached flour
4 egg whites, unbeaten
1 1/4 c. sliced almonds
1 teaspoon vanilla extract
1 teaspoon almond extract
8 ounce. semi-sweet chocolate, coarsely minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1107 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chocolate Dipped Coconut Macaroons Recipe

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