Try this homemade Chocolate Cream Easter Eggs recipe the whole family will love. Made with Betty Crocker white frosting mix, butter, flour and water. Ea…
This Chocolate Cream Easter Eggs relies on simple, everyday ingredients such as soft butter, flour, hot water and candied fruit. It comes together quickly and makes 4 servings, at about 166 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026