How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Cream Crunch?

You need 9 ingredients. The key ingredients include: 1 c. flour, 1/2 c. softened margarine, 1 c. powdered sugar, 6 oz. pkg. chocolate pudding, and more.

Is Chocolate Cream Crunch suitable as baking & desserts?

Yes, Chocolate Cream Crunch falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Cream Crunch?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Cream Crunch Recipe

Name: Chocolate Cream Crunch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. flour; 1/2 c. softened margarine; 1 c. powdered sugar; 6 oz. pkg. chocolate pudding; 3 c. milk; 1 c. finely chopped pecans; 9 oz. pkg. whipped topping; 8 oz. softened cream cheese; 6 oz. pkg. vanilla pudding

Chocolate Cream Crunch – a delicious recipe with flour, margarine, powdered sugar, chocolate pudding, milk, pecans. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. flour
1/2 c. softened margarine
1 c. powdered sugar
6 oz. pkg. chocolate pudding
3 c. milk
1 c. finely chopped pecans
9 oz. pkg. whipped topping
8 oz. softened cream cheese
6 oz. pkg. vanilla pudding

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1524 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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