How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate-Cream Cheese Frosting?

You need 7 ingredients. The key ingredients include: 1/2 (8-ounce) block 1/3-less-fat cream cheese, 2 tablespoons stick margarine, softened, 3 tablespoons skim milk, 3 1/3 cups sifted powdered sugar, and more.

Is Chocolate-Cream Cheese Frosting suitable as general?

Yes, Chocolate-Cream Cheese Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Chocolate-Cream Cheese Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chocolate-Cream Cheese Frosting Recipe

Name: Chocolate-Cream Cheese Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 (8-ounce) block 1/3-less-fat cream cheese; 2 tablespoons stick margarine, softened; 3 tablespoons skim milk; 3 1/3 cups sifted powdered sugar; 3/4 cup Dutch process or unsweetened cocoa; 1/8 teaspoon salt; 1 teaspoon vanilla extract

Chocolate-Cream Cheese Frosting – a delicious recipe with cream cheese, margarine, milk, powdered sugar, Dutch, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 (8-ounce) block 1/3-less-fat cream cheese
2 tablespoons stick margarine, softened
3 tablespoons skim milk
3 1/3 cups sifted powdered sugar
3/4 cup Dutch process or unsweetened cocoa
1/8 teaspoon salt
1 teaspoon vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
474 kcal
Category
General

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Chocolate-Cream Cheese Frosting

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