How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Cream Cheese Cupcakes?

You need 13 ingredients. The key ingredients include: 1 1/2 cups flour, all-purpose, 1 cup sugar, 1/4 cup cocoa powder, 1 teaspoon baking soda, and more.

Is Chocolate Cream Cheese Cupcakes suitable as baking & desserts?

Yes, Chocolate Cream Cheese Cupcakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Cream Cheese Cupcakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Cream Cheese Cupcakes Recipe

Name: Chocolate Cream Cheese Cupcakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups flour, all-purpose; 1 cup sugar; 1/4 cup cocoa powder; 1 teaspoon baking soda; 1/2 teaspoon salt; ⅓ cup vegetable oil; 1 cup water; 1 teaspoon vinegar; 1 teaspoon vanilla extract; 8 ounces cream cheese; 1/2 cups sugar; 1 large eggs; 6 ounces chocolate chips

Chocolate Cream Cheese Cupcakes

Eats Now Editorial Team · 1109 kcal · Baking & Desserts

Chocolate Cream Cheese Cupcakes – a delicious recipe with flour, sugar, cocoa powder, baking soda, salt, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chocolate Cream Cheese Cupcakes

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