How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Crackled Cookies?

You need 11 ingredients. The key ingredients include: 1 1/4 cups light brown sugar, firmly packed, 1 stick Crisco® All-Vegetable Shortening or 1 cup Crisco® Baking Sticks Butter Flavor All-Vegetable Shortening, 1 teaspoon vanilla extract, 2 large eggs, and more.

Is Chocolate Crackled Cookies suitable as baking & desserts?

Yes, Chocolate Crackled Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Crackled Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Crackled Cookies Recipe

Name: Chocolate Crackled Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 cups light brown sugar, firmly packed; 1 stick Crisco® All-Vegetable Shortening or 1 cup Crisco® Baking Sticks Butter Flavor All-Vegetable Shortening; 1 teaspoon vanilla extract; 2 large eggs; 2 cups Pillsbury BEST® All Purpose Flour; 6 tablespoons unsweetened cocoa powder; 1/2 teaspoon salt; 1/4 teaspoon baking soda; 2/3 cup miniature semisweet chocolate chips; 1/3 cup sugar; 1/2 cup powdered sugar

Chocolate Crackled Cookies

Eats Now Editorial Team · 1086 kcal · Baking & Desserts

Chocolate Crackled Cookies – a delicious recipe with light brown sugar, All-Vegetable Shortening, vanilla, eggs, Flour, cocoa. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chocolate Crackled Cookies

How did you like this recipe?

Frequently Asked Questions