Bake this irresistible Chocolate Crackle-Top Biscuits at home. Made with butter, chocolate, egg and brown sugar. Easy step-by-step instructions included.
This Chocolate Crackle-Top Biscuits relies on simple, everyday ingredients such as butter, chopped, good-quality dark chocolate, egg, at room temperature and brown sugar. It comes together quickly and makes 4 servings, at about 526 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Chocolate Crackle-Top Biscuits delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026