How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Covered Katie's Mint Chocolate Fudge Pie?

You need 8 ingredients. The key ingredients include: 12 13 ounces silken tofu or 12 13 ounces firm tofu, 1 teaspoon cocoa powder, 1 teaspoon pure vanilla extract, 2 tablespoons milk, of choice, and more.

Is Chocolate Covered Katie's Mint Chocolate Fudge Pie suitable as baking & desserts?

Yes, Chocolate Covered Katie's Mint Chocolate Fudge Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Covered Katie's Mint Chocolate Fudge Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Covered Katie's Mint Chocolate Fudge Pie Recipe

Name: Chocolate Covered Katie's Mint Chocolate Fudge Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 13 ounces silken tofu or 12 13 ounces firm tofu; 1 teaspoon cocoa powder; 1 teaspoon pure vanilla extract; 2 tablespoons milk, of choice; ⅛ teaspoon salt; 18-¼ teaspoon pure peppermint extract (start with 1/8 and add more if desired); 8 -10 ounces chocolate chips (a bit over 1 1/3 c (or more); 2 -3 tablespoons Agave or 2 -3 tablespoons other artificial sweetener

Chocolate Covered Katie's Mint Chocolate Fudge Pie – a delicious recipe with silken, cocoa powder, vanilla, milk, salt, peppermint. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

12 13 ounces silken tofu or 12 13 ounces firm tofu
1 teaspoon cocoa powder
1 teaspoon pure vanilla extract
2 tablespoons milk, of choice
⅛ teaspoon salt
18-¼ teaspoon pure peppermint extract (start with 1/8 and add more if desired)
8 -10 ounces chocolate chips (a bit over 1 1/3 c (or more)
2 -3 tablespoons Agave or 2 -3 tablespoons other artificial sweetener

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1243 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chocolate Covered Katie's Mint Chocolate Fudge Pie

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