Chocolate Covered Cherry Pie

1. 1

   In a saucepan, combine milk, chocolate chips & salt.

2. 2

   Cook and stir over very low heat just until chocolate melts. (can also use microwave to do this easily & quickly).

3. 3

   Combine chocolate mixture with pie filling & extract.

4. 4

   Pour into pie crust & chill 2-3 hours or until firm.

5. 5

   Garnish with chocolate whipped cream (Cool Whip makes a chocolate flavor) & cherries.

* Per serving · 4 servings · Values may vary.

No additional tips available.