Chocolate Covered Cherries

1. 1

   In small bowl, combine butter, vanilla, corn syrup and salt. Add powdered sugar and mix well.

2. 2

   Divide in half and roll into logs.

3. 3

   Wrap in plastic.

4. 4

   Place quarter piece in palm of hand to flatten.

5. 5

   Evenly wrap around cherry to cover.

6. 6

   Place on wax lined cookie sheets and freeze 30 minutes.

7. 7

   Melt chocolate chips and shortening, stirring until smooth.

8. 8

   Dip cherries into chocolate and shake off excess.

9. 9

   Place on wax lined cookie sheets.

10. 10

    Chill in refrigerator until firm.

11. 11

    Serve immediately or store in refrigerator.

* Per serving · 4 servings · Values may vary.

No additional tips available.