Chocolate Cookie Treats Recipe

Name: Chocolate Cookie Treats
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ounce sweet baking chocolate (melted and cooled slightly) or 1 ounce bittersweet chocolate (melted and cooled slightly) or 1 ounce semisweet chocolate (melted and cooled slightly); 5 tablespoons unsalted butter, softened; 1 cup granulated sugar; 1 large egg; 1 egg yolk; 1 teaspoon vanilla; 1 ⅓ cups all-purpose flour; ⅓ cup unsalted walnuts, finely chopped; 30 walnut halves; powdered sugar (optional); 1 ounce sweet baking chocolate or 1 ounce bittersweet chocolate or 1 ounce semisweet chocolate; 1 tablespoon unsalted butter; ¼ teaspoon vanilla; 1 cup powdered sugar; 2 tablespoons nonfat milk

Servings: persons

1 ounce sweet baking chocolate (melted and cooled slightly) or 1 ounce bittersweet chocolate (melted and cooled slightly) or 1 ounce semisweet chocolate (melted and cooled slightly)
5 tablespoons unsalted butter, softened
1 cup granulated sugar
1 large egg
1 egg yolk
1 teaspoon vanilla
1 ⅓ cups all-purpose flour
⅓ cup unsalted walnuts, finely chopped
30 walnut halves
powdered sugar (optional)
1 ounce sweet baking chocolate or 1 ounce bittersweet chocolate or 1 ounce semisweet chocolate
1 tablespoon unsalted butter
¼ teaspoon vanilla
1 cup powdered sugar
2 tablespoons nonfat milk

1
Preheat oven to 350 degrees F.
2
While chocolate cools, beat butter in a medium bowl on medium-high speed 2 minutes or until smooth.
3
Add granulated sugar, beating until creamy.
4
Add egg, egg yolk and vanilla, beating well.
5
Stir in melted chocolate.
6
Stir in flour and chopped walnuts.
7
Cover and chill 1 hour.
8
Shape dough into 1-inch balls.
9
Place on a cookie sheet lined with parchment paper.
10
Press a walnut half into top of each cookie.
11
Bake for 10-12 minutes or until edges are lightly browned.
12
Remove from pan and cool completely on a wire rack.
13
For glaze: melt chocolate and butter in small saucepan.
14
Remove from heat.
15
Add vanilla, powdered sugar and milk and blend well.
16
Spoon chocolate glaze evenly over cooled cookies.
17
Let stand until glaze is set.
18
Dust with powdered sugar, if desired.
19
Store the cookies in an airtight container between layers of waxed paper for up to 1 week or freeze for up to 1 month.

5733

kcal

Calories

521

Fat

227

Carbs

126

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 ounce sweet baking chocolate (melted and cooled slightly) or 1 ounce bittersweet chocolate (melted and cooled slightly) or 1 ounce semisweet chocolate (melted and cooled slightly), 5 tablespoons unsalted butter, softened, 1 cup granulated sugar, 1 large egg, and more.

Yes, Chocolate Cookie Treats falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Cookie Treats

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