Chocolate Cookie Slices

1. 1

   Line an 8 1/2 x 4 1/2 - inch loaf pan with plastic wrap.

2. 2

   Place chocolate and sweetened condensed milk in a heat-proof bowl.

3. 3

   Bring water to a boil in a saucepan.

4. 4

   Remove from heat.

5. 5

   Place bowl containg chocolate mixture over water, making sure water doesn't touch bottom of the bowl.

6. 6

   Stir occasionally until chocolate is melted and combined with sweetened condensed milk.

7. 7

   Remove bowl from saucepan and stir in cookies.

8. 8

   Add mixture to loaf pan, pressing it down slightly.

9. 9

   Chill in refrigerator until set, about 3 hours.

10. 10

    Cut into 1/4-inch slices.

11. 11

    TIPS: To prepare in the microwave, place chocolate and sweetened condensed milk in a large microwaveable bowl.

12. 12

    Cook on high power for about 2 minutes, stirring every 30 seconds until melted and smooth.

No additional tips available.