How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Cookie Butter Cheese Ball?

You need 9 ingredients. The key ingredients include: 9 ounces chocolate wafers (such as Bauducco), broken, 1/3 cup whole milk, 2 tablespoons canola oil, 1/2 teaspoon vanilla extract, and more.

Is Chocolate Cookie Butter Cheese Ball suitable as baking & desserts?

Yes, Chocolate Cookie Butter Cheese Ball falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Cookie Butter Cheese Ball?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Cookie Butter Cheese Ball Recipe

Name: Chocolate Cookie Butter Cheese Ball
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 9 ounces chocolate wafers (such as Bauducco), broken; 1/3 cup whole milk; 2 tablespoons canola oil; 1/2 teaspoon vanilla extract; 8 ounces cream cheese, softened; 1 cup powdered sugar (about 3 3/8 oz.); 1 cup salted butter, softened; 10 cream-filled chocolate sandwich cookies (such as Oreos), crushed into small pieces; Dipper suggestions: apple slices, strawberries, and pretzels.

Chocolate Cookie Butter Cheese Ball – a delicious recipe with chocolate wafers, milk, canola oil, vanilla, cream cheese, powdered sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

9 ounces chocolate wafers (such as Bauducco), broken
1/3 cup whole milk
2 tablespoons canola oil
1/2 teaspoon vanilla extract
8 ounces cream cheese, softened
1 cup powdered sugar (about 3 3/8 oz.)
1 cup salted butter, softened
10 cream-filled chocolate sandwich cookies (such as Oreos), crushed into small pieces
Dipper suggestions: apple slices, strawberries, and pretzels.

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2511 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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