Chocolate Confection Cake — Baking & Desserts recipe

Chocolate Confection Cake

Eats Now Editorial Team  · 1023 kcal  · Baking & Desserts

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Bake this irresistible Chocolate Confection Cake at home. Made with milk, sugar, marshmallows and flaked coconut. Easy step-by-step instructions included.

This Chocolate Confection Cake relies on simple, everyday ingredients such as evaporated milk, granulated sugar, large marshmallows and (14 oz.) pkg. flaked coconut. It comes together quickly and makes 4 servings, at about 1023 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Chocolate Confection Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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