How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Confection Cake?

You need 10 ingredients. The key ingredients include: 1 c. evaporated milk, 1 c. granulated sugar, 24 large marshmallows, 1 (14 oz.) pkg. flaked coconut, and more.

Is Chocolate Confection Cake suitable as baking & desserts?

Yes, Chocolate Confection Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Confection Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Confection Cake Recipe

Name: Chocolate Confection Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 c. evaporated milk; 1 c. granulated sugar; 24 large marshmallows; 1 (14 oz.) pkg. flaked coconut; 1/2 c. margarine; 1/4 c. plus 2 Tbsp. milk; 1/3 c. unsweetened cocoa; 1 lb. confectioners sugar; 1 pkg. devils food cake mix; 3/4 c. sliced almonds

Chocolate Confection Cake – a delicious recipe with milk, sugar, marshmallows, flaked coconut, margarine, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chocolate Confection Cake

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