How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Coconut Sheet Cake?

You need 9 ingredients. The key ingredients include: 1 c. oleo, melted, 3 Tbsp. cocoa, 1 c. Coke, 2 c. plain flour, and more.

Is Chocolate Coconut Sheet Cake suitable as baking & desserts?

Yes, Chocolate Coconut Sheet Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Coconut Sheet Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Coconut Sheet Cake Recipe

Name: Chocolate Coconut Sheet Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. oleo, melted; 3 Tbsp. cocoa; 1 c. Coke; 2 c. plain flour; 1 tsp. soda; 2 c. sugar; 2 eggs; 1 1/2 c. buttermilk; 1 tsp. vanilla

Chocolate Coconut Sheet Cake – a delicious recipe with oleo, cocoa, flour, soda, sugar, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. oleo, melted
3 Tbsp. cocoa
1 c. Coke
2 c. plain flour
1 tsp. soda
2 c. sugar
2 eggs
1 1/2 c. buttermilk
1 tsp. vanilla

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Quick Info

Servings
4 servings
Calories
1647 kcal
Category
Baking & Desserts

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Chocolate Coconut Sheet Cake

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