How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Coconut-Pecan Cake?

You need 5 ingredients. The key ingredients include: 1 box Betty Crocker milk chocolate cake mix, 1 tub Betty Crocker coconut pecan frosting, 1 c. water, 1/2 c. oil, and more.

Is Chocolate Coconut-Pecan Cake suitable as baking & desserts?

Yes, Chocolate Coconut-Pecan Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Coconut-Pecan Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Coconut-Pecan Cake Recipe

Name: Chocolate Coconut-Pecan Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box Betty Crocker milk chocolate cake mix; 1 tub Betty Crocker coconut pecan frosting; 1 c. water; 1/2 c. oil; 4 eggs

Chocolate Coconut-Pecan Cake – a delicious recipe with milk chocolate cake, frosting, water, oil, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box Betty Crocker milk chocolate cake mix
1 tub Betty Crocker coconut pecan frosting
1 c. water
1/2 c. oil
4 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
715 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Chocolate Coconut-Pecan Cake

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