Bake this irresistible Chocolate Coconut Almond Layer Cake at home. Made with chocolate cake, chocolate frosting, almond and flake coconut. Easy step-by…
This Chocolate Coconut Almond Layer Cake relies on simple, everyday ingredients such as almond extract, flake coconut and toasted and chopped peanuts. It comes together quickly and makes 4 servings, at about 605 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Chocolate Coconut Almond Layer Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026